Pound Cake
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$25.00
$25.00
per item
A rich, dense pound cake recipe that was shared with me from a great cook!
Using free range chicken eggs and cream, along with Irish butter, with a hint of vanilla.
Delicious plain or add fresh whipped cream or berries to enhance the flavor!
Serves 8-10
Made with love by Barb Jones
Contains: eggs, milk, flour
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